Pepas de batata

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Pepas de batata. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Pepas de batata is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Pepas de batata is something which I have loved my entire life.

Many things affect the quality of taste from Pepas de batata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pepas de batata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Pepas de batata using 9 ingredients and 8 steps. Here is how you can achieve it.

Me encantan las pepas y está vez en lugar de membrillo les puse dulce de batata. Según mis amigas las prepare de la medida justa (tipo bocadito) para comer uno tras otro, sin parar...

Ingredients and spices that need to be Take to make Pepas de batata:

1. 100 g manteca blanda
2. 50 g azúcar impalpable
3. 1 huevo
4. Pizca sal
5. 170 g harina
6. 1 cucharadita polvo de hornear
7. Ralladura de 1/2 limón y unas gotas del jugo
8. Esencia de vainilla
9. 200 g dulce de batatas

Instructions to make to make Pepas de batata

1. Batir la manteca con el azúcar impalpable a mano o batidora.
2. Agregar el huevo y continuar batiendo.
3. Agregar la esencia y ralladura y mezclar.
4. Por último agregar harina, polvo de hornear y sal. Mezclar hasta integrar y dejar en la heladera unos minutos.
5. Sacar y hacer un bollito con un hueco en el medio y colocar en una fuente de horno.
6. Al dulce de batata se lo puedo colocar cortando en cubos o darle unos minutos de microondas para que sea más líquido y colocar en cada galleta con una cucharita o manga.
7. Hornear por 15 minutos en horno precalentado o hasta que doren de abajo. Este plato es lo que rinde está receta.
8. A disfrutar. Si te animas a hacerlas me encantaría compartas tus comentarios.

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Pepas de batata. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!