Aguacate con langostinos

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Aguacate con langostinos. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Aguacate con langostinos is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. Aguacate con langostinos is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Aguacate con langostinos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aguacate con langostinos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aguacate con langostinos is Dos comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aguacate con langostinos estimated approx 30 minutos.

To begin with this particular recipe, we have to prepare a few components. You can cook Aguacate con langostinos using 7 ingredients and 4 steps. Here is how you can achieve that.

Rica y agradecida. Sencilla.

Ingredients and spices that need to be Take to make Aguacate con langostinos:

1. 1 aguacate maduro
2. 12 langostinos
3. 1/4 cebolla grande
4. zumo de medio limón
5. 1 chorreón de whisky
6. mayonesa
7. ketchup

Instructions to make to make Aguacate con langostinos

1. Se cuecen los langostinos con sal durante 3 minutos desde que comienzan a hervir. Se pelan. Se parten entonces en trocitos todos excepto dos y se reservan. Naturalmente puedes comprar los langostinos ya cocidos. Es preferible el langostino al gambón.
2. Se raja el aguacate con un cuchillo por la mitad. Se pone una mano en una mitad y la otra mano en la otra mitad y se giran ambas manos en sentido contrario. Se abre así el aguacate perfectamente. Ahora le clavamos un cuchillo al hueso, y giramos el cuchillo clavado. Sale el hueso limpiamente (si está maduro). Se quita ahora la carne del aguacate con una cucharita y partiéndola en trocitos, se mezcla con los trocitos de langostinos, así como con los trocitos partidos muy pequeños de cebolla.
3. Ahora haremos con la batidora la salsa rosa. La haremos con mayonesa, (sencilla de hacer e incluso es válida alguna marca de bote), kétchup (echaremos lo suficiente hasta que le damos el color rosa), el zumo de medio limón y un chorreoncito de algún licor como whisky o similar. Batimos la mezcla
4. Se añade entonces la salsa rosa a la mezcla langostino/aguacate/cebolla, reservándose cierta cantidad, y mezclándolo todo bien con una cuchara. Con dicho compuesto formado, se van rellenando las dos cáscaras del aguacate o mejor aún: rellena un par de cuencos, que quedan chulos, como en la foto. Una vez rellenados los cuencos, se finaliza la receta untando cierta cantidad de la salsa rosa reservada y se pone además encima el langostino entero que nos quedaba. Verás que rico está.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Perfect Aguacate con langostinos. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!