Bizcocho de batata Asada

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Bizcocho de batata Asada. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Bizcocho de batata Asada is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Bizcocho de batata Asada is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Bizcocho de batata Asada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de batata Asada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bizcocho de batata Asada is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bizcocho de batata Asada estimated approx 35 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Bizcocho de batata Asada using 5 ingredients and 7 steps. Here is how you cook it.

Estamos en otoño, así que vamos a utilizar uno de los productos carácterísticos de esta época del año: La Batata, también conocida como boniato. La batata es un tubérculo originario de Sudamérica y América Central y llegó a Europa en el Siglo XVI gracias a los viajes de Cristobal Colón. Sirve para preparar dulces y postres en combinación normalmente con otras frutas. Y en contra de lo que mucha gente piensa, apenas tiene calorías e hidratos de cárbono. Normalmente se consume asada pero hay a quien le gusta cocida y rebozada de azúcar.

INFORMACIÓN NUTRICIONAL DE LA BATATA (Fuente: EcoAgricultor)
1. La batata ayuda a nuestro sistema circulatorio, regula la hipertensión y nos aporta antioxidantes.
2. Apensas supera las 100 calorias por cada 100 grs.
3. Es rica en fibra y potasio
4. 100 grs (sin aceite y asada) tiene la mitad de la vitamina E necesaria para un solo día.

Ingredients and spices that need to be Get to make Bizcocho de batata Asada:

1. 100 g batata asada, pelada y machacada
2. 50 ml aceite de girasol
3. 130 g azúcar
4. 130 g harina con levadura tamizada
5. 2 huevos medianos

Steps to make to make Bizcocho de batata Asada

1. Precalentar el horno a 180 grados.
2. Batir bien los huevos.
3. Añadir el azúcar.
4. A continuación, incorporamos la batata asada y el aceite de girasol.
5. Tamizamos la harina con levadura y la añadimos en tres veces a la mezcla anterior.
6. Verter en el molde y hornear durante 35 - 40 minutos. Finalizado este tiempo, comprobaremos si está listo, pinchando con una brocheta. Apagamos el horno y lo dejamos reposar dentro unos 5 o 10 minutos más.
7. Servir acompañado de unas natillas

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So that is going to wrap it up with this exceptional food Recipe of Favorite Bizcocho de batata Asada. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!