Camotes dulces al horno

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Camotes dulces al horno. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Camotes dulces al horno is one of the most well liked of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. Camotes dulces al horno is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Camotes dulces al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Camotes dulces al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Camotes dulces al horno is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Camotes dulces al horno estimated approx 45 minutos.

To begin with this recipe, we must prepare a few components. You can cook Camotes dulces al horno using 3 ingredients and 6 steps. Here is how you can achieve it.

Camotes (boniatos o batatas) con mantequilla y miel, deliciosos como postre o guarnición. Los preparé para acompañar unas brochetas combinadas de pollo y cerdo con salsa de soja. Además de ricos, son fáciles de hacer.

Ingredients and spices that need to be Get to make Camotes dulces al horno:

1. 1 camote (boniato o batata roja) grandecito
2. 2 cucharaditas mantequilla
3. 2 cucharadas miel

Steps to make to make Camotes dulces al horno

1. Limpiar bien el camote (lavarlo y secarlo) y cortarlo por la mitad, longitudinalemte.
2. Hervirlo en una cacerola con agua hasta que quede blando pero firme.
3. Retirar del agua las mitades de camote hervidas y ponerlas en una asadera con papel vegetal. Hacerle a cada una un hueco en el centro (dicho hueco no debe ser muy profundo).
4. Poner una cucharadita de mantequilla en el hueco de cada mitad de camote, bien distribuída. Hornearlas hasta que se doren suavemente (horno precalentado a 180º C) de diez a quince minutos.
5. Retirarlas del horno y verte una cucharada de miel por encima.
6. Servirlas calentitas con guarnición, y a temperatura ambiente como postre.

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So that is going to wrap this up with this special food Recipe of Ultimate Camotes dulces al horno. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!